Muriel GUETH and Marcel METZLER, craftsman/creator of Foie Gras and Canoie, await you for a gourmet and refined tasting of 4 exclusive foies gras, Goose, Duck, Canoie and a slice of the historic Pâté de Foie gras "à la Contades" accompanied by 7 dry and sweet organic Alsace wines from Domaine GUETH.
Goose or duck foie gras? Discover their differences and subtleties. Paired with a dry or sweet wine? Experiment with new pairings.
Muriel GUETH, independent winegrower and Marcel METZLER, craftsman / creator of Foie Gras and Canoie, multi-medalled for his exceptional products invite you to a gourmet and unusual tasting combining Foies Gras and Alsace Wines at Domaine GUETH.
On the programme of this refined and gastronomic tasting, 4 exclusive Goose, Duck and Canoie foies gras and a slice of the historic Pâté de Foie gras "à la Contades" made by Marcel METZLER according to the original recipe, will be generously served to you accompanied by 7 dry and sweet organic Alsace wines from Muriel GUETH.
Gourmets and gourmands, enjoy a unique moment of exchange with these 2 passionate Alsatian producers.
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